Ingredients
Sorghum, millet tapioca, garbanzo gram, lentils, black eye seed, flax seeds, tragacanth gum, and psyllium husk.
Benefits:
A gluten-free diet is the main treatment for people with celiac disease. Many people without this condition are also going gluten-free for its supposed health benefits.
- Improves energy levels.
- Promotes healthy weight gain
- Eliminates bloating
- Reduces joint pain
- Reduces the frequency of headaches
- Reduces depression
- Reduces lactose tolerance
- Improves bone health
- Improves skin health
- Reduces hair loss
DISCLAIMER
Our website offers a variety of food products sourced from different vendors, and while we don't manufacture these items ourselves, we provide a platform for vendors to sell them. The information provided about these products, including ingredients and health claims, is for informational purposes only and not a substitute for professional medical or dietary advice.
We advise consulting with a healthcare professional before incorporating any new products into your diet, especially if you have pre-existing medical conditions or dietary concerns. We do not guarantee the efficacy or safety of these products, and by purchasing them, you agree to release us from any liability.
While we strive for quality and safety, we cannot guarantee products are free from contaminants. Please contact us with any questions or concerns.
Please click on the link below for full disclaimer:
https://thenaturesstore.com/pages/disclaimer-for-food-products
Note: Our Testimonials consist of authentic submissions from customers, supplemented by feedback obtained through telephone conversations and various social media platforms.