Blog Post — cow desi ghee

Pure Desi Ghee in Pakistan | Top Health Benefits & Price

Posted by Sarah Arif on

Origin of Ghee: Ghee is a class of clarified Butter that originated in ancient India. It is commonly used in cuisine of Indian Subcontinent, Middle Eastern Cuisine, traditional medicine, and religious rituals. How to make Desi Ghee at Home? Making desi ghee is very simple and a lot of households make it themselves. You can also follow the process below to try it out for yourself. Bring milk to boil, leave it to cool for 4-5 hours. This forms a thick layer of cream (malai) over the top, remove this layer and keep aside. The milk can be then used as skimmed milk for...

Read more →